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Homemade Egg Substitutes

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How do I substitute eggs in a recipe to make it vegan?

Homemade Egg Substitutes

In many recipes, you can create your own egg substitute by any of the following methods: use one ounce of mashed tofu; use 1/2 mashed banana in sweet recipes; mix one tablespoon of flax meal with two tablespoons water; or use one tablespoon of cornstarch or arrowroot mixed with two tablespoons of water. These techniques will help the recipe to "bind" when eggs are included for that purpose.

   

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