Hot topics for both consumers and webmarketers on WebmasterRadio.FM
Every Wednesday, 5PM Eastern.
July 7, 2006, Newsletter Issue #112: Flavorful Veggie Chili
1
Tip of the Week
Do you have a hankering for some delicious, south of the border chili sans meat? Try making some mouthwatering vegetarian chili with a simple mix. If the thought of chili that essentially only contains beans isn’t doing it for you fill that pot with some other tasty goodies. Add the following to really pack in the flavor: 1 cup of cubed butternut squash 1 Vidalia onion, diced 1 bell pepper, diced ½ jalapeño chili, finely diced 1 can of red kidney beans, drained 1 can of black beans, drained 1 medium zucchini, cubed 1 cup sliced mushrooms 6 lime wedges
This chili will be so jam-packed with scrumptious vegetables that you won’t notice that anything is missing. And, if you do want to add some meat, toss in some soy-based meat crumbles.
2
About LifeTips
Now one of the top on-line publishers in the world, LifeTips offers
tips to millions of monthly visitors. Our mission mission is to make
your life smarter, better, faster and wiser. Expert writers earn dough
for what they know. And exclusive sponsors in each niche topic help us
make-it-all happen.
3
Exclusive Sponsor
Visit FantasticFoods.com for a wide selection of 100% Vegetarian and all-natural foods: soup cups, ready-meals, noodle bowls and great tasting traditional vegetarian entrees like Falafel, Tabouli and Veggie Chilli!
