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Waldorf Salad

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What is a recipe for a vegetarian salad?

Waldorf Salad

3 medium crisp apples, cored and diced

Juice of 1/2 lemon

2 large celery stalks. diced

1/2 cup dark raisins

1/4 cup finely chopped walnuts

1/3 cup commercially prepared tofu mayonnaise

Pinch of nutmeg Mixed baby greens (mesclun), as desired

Combine the apples and lemon juice in a mixing bowl and toss together. Add the remaining ingredients except the greens, and toss well. Line 4 salad plates or shallow bowls with greens. Divide the salad over them and serve at once.

   

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Patricia Walters-Fischer