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Quickly Cooling Food

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How do I cool food quickly?

Quickly Cooling Food

To cool food quickly and evenly, spread it out and make more surface area by transferring it to a shallower pan or dividing it among several small shallow containers. You could also try placing the hot pan in the sink on a cooling rack with cool water running underneath it. You can help hot liquids like soups and sauces cool by stirring them constantly.



7/10/2007 6:07:24 PM
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