Portobello Tacos
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What is a recipe for vegetarian tacos?
- 2 cups chopped Portobello mushrooms
- 1 cup chopped broccoli
- 1/2 cup chopped carrots
- 1/2 cup sliced onion
- 1 teaspoon olive oil
- 1 cup chopped lettuce
- 1/3 cup chopped tomato
- 1/2 cup guacamole (optional)
- 4 - 6 flour tortillas
Fry up the onions, mushrooms, broccoli, and carrots in olive oil. When cooked to tenderness, remove and make up tortillas with veggies, chopped tomato, lettuce, and guacamole. Tortillas may be warmed up ahead of time in the microwave or on a stovetop pan.
Comments
8/17/2008 5:18:56 PM
weiland
said:
Sounds great. I hope y'all don't mind if I toss some shredded ex-sharp cheddar on these. I'll probably experiment with some cumin with the veggies also.
11/4/2008 2:29:35 PM
kristen Teuscher
said:
this stuff is great and totally vegetarian