May 29, 2009, Newsletter Issue #258: Grilled Tofu

Tip of the Week

For a tasty variation on tofu, try grilling it on your barbecue. Press firm or extra-firm tofu for 30-60 minutes to remove excess moisture. Brush with a mixture of soy sauce and sesame oil and grill, basting with the same mixture until browned, about 5 minutes per side. To prevent your tofu from sticking, brush your grill generously with oil beforehand.

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